July 23, 2013

Whole30 Day 19

Gosh, I've been slacking off on making big awesome breakfasts. I need to revisit the early days of this challenge and see what I was having. This morning I just had eggs and decaf coffee with coconut oil. Then I had nuts!!! Lunch was.pretty awesome. This weird salad with fermented shallots, sausage and sauerkraut. Also had frig pickles.... Trying to up.the probiotics from fermented foods! No supper yet. I figure I'll get to it later.
Oh and I ran/sprinted with the wii fit plus this morning and did 25 minutes of yoga!

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